Gelato

Fritti offers Atlanta only gelato artigianale – handcrafted gelati and sorbetti made from scratch daily with fresh, wholesome milk and cream. Fritti’s creative gelato program, directed by gelataia Meridith Ford, combines the rich tradition of Italian gelato making with inventive American flavors, from fresh fruits to showcase the seasons to fun flavors (like Banana Pudding, seasonal Cheesecake and Sea Salt Caramel) that appeal to the kid in everyone. More traditional Italian offerings, such as Stracciatella, Pistachio and Nocciola, may be on hand as well. Come in and see what flavors are on hand for today!